Commis I All Day Dining Kitchen / Nhân Viên Bếp Nhà Hàng All Day Dining

Hotel Nikko Hai Phong

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Giorno di aggiornamento: 04-05-2024

Località: Hai Phong

Categoria: Ristorante / Hotel / Turismo

Posizione: Nhân viên

Stipendio: Cạnh tranh

Educazione: Trung cấp

Sesso: Nam / Nữ

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Descrizione del lavoro

- Prepares, arranges and served all food according to the standard set by Executive Chef.

- Does daily routine task by himself and in conjunction with supervisor.

- Makes use of standard recipes as instructed, whenever possible.

- Followed his schedule working as planned and obey hotel regulation.

- Responsibility include, but are not limited to, performing and coordinating a variety of duties and tasks assigned by the Chef de partie/ Demi Chef de partie.

Requisiti di lavoro

- At least 2 year experiences is preferred

- Good at reading and communication in English.

- Friendly, patient, proactive, organised and highly responsible.

- Vocational certificate or diploma in professional cuisine.

- Significant experience in international hotel.

- Experience in team management.

Informazioni sui contatti

Contatto: Phòng Nhân Sự

Indirizzo: Số 1, Đường 1, Khu đô thị Ven sông Lạch Tray, Phường Vĩnh Niệm , Quận Lê Chân , Hải Phòng , Viet Nam

Scadenza: 03-06-2024

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