Commis I All Day Dining Kitchen / Nhân Viên Bếp Nhà Hàng All Day Dining

Erreur

☞ Hotel Nikko Hai Phong

Vue: 136

Jour de mise à jour: 04-05-2024

Localisation: Hai Phong

Catégorie: Restauration / Hôtel / Tourisme

Niveau: Nhân viên

Salaire: Cạnh tranh

Éducation: Trung cấp

Le genre: Nam / Nữ

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Description de l’emploi

- Prepares, arranges and served all food according to the standard set by Executive Chef.

- Does daily routine task by himself and in conjunction with supervisor.

- Makes use of standard recipes as instructed, whenever possible.

- Followed his schedule working as planned and obey hotel regulation.

- Responsibility include, but are not limited to, performing and coordinating a variety of duties and tasks assigned by the Chef de partie/ Demi Chef de partie.

Exigences de l’emploi

- At least 2 year experiences is preferred

- Good at reading and communication in English.

- Friendly, patient, proactive, organised and highly responsible.

- Vocational certificate or diploma in professional cuisine.

- Significant experience in international hotel.

- Experience in team management.

Informations de contact

Contact: Phòng Nhân Sự

Adresse: Số 1, Đường 1, Khu đô thị Ven sông Lạch Tray, Phường Vĩnh Niệm , Quận Lê Chân , Hải Phòng , Viet Nam

Date limite: 03-06-2024

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