Bar Supervisor

Hotel Nikko Hai Phong

Vue: 116

Jour de mise à jour: 04-05-2024

Localisation: Hai Phong

Catégorie: Restauration / Hôtel / Tourisme

Niveau: Nhân viên

Salaire: Thương lượng

Éducation: Trung cấp

Le genre: Nam / Nữ

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Description de l’emploi

-To greet each guest in a courteous and friendly manner, to address guest by name whenever possible. To promote and document orders for drinks. To mix, garnish and present drinks using standard ingredient recipes and practicing prudent portion control;
-To input order into register at the point of sale and create a check for each guest. To maintain an accurate record of all beverage items served;
-To process cash, credit card and/or voucher transactions, make changes as needed, verify validity of charges, record charges and insure vouchers are properly executed in order to balance all monies;
-To maintain proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce, based on projections from the Good & Beverage Department as per guest occupancy
-To be responsible for maintaining stock, cutting and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality;
-To store and secure all beverage, food and other equipment, deposits, cash deposits and vouchers, drops and secures bank.
* Benefits
- Competitive Salary
- Social, Health, Unemployment insurance as Vietnamese Law.
- Workmen Compensation.
- Healthcare package (applied depended on level)
- Good working environment
- Company activities & celebration.
- Annual Leave
- Bonus

Exigences de l’emploi

- 2 - 3 year experiences in Bartenderposition is preferred
- Friendly, patient, proactive, organized and highly responsible.
- Good at writing and communication in English.

Informations de contact

Contact: Phòng Nhân Sự

Adresse: 4th, No. 412, HK 10 area, Waterfront City Project, Vinh Niem Ward , Quận Lê Chân , Hải Phòng , Viet Nam

Date limite: 03-06-2024

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