수평: Quản lý / Trưởng phòng
봉급: Thương lượng
교육: Cử nhân
섹스: Nam / Nữ
업무 설명서
- Manage R&D Department activities, guide R&D staff to evaluate, analyze current and alternative spice raw materdial, create product recipe and specidication and conduct sensory evaluation of new products to meet customer needs and requirements.
- Guide R&D staff to analyse customer specification, customer sample, customer request, create product recipe and specification, send sample and specification to customer, record information, arrange supplier’s, customer’s sample.
- Report the progress of R&D Dept. to make sure sample sent/submitted timely, met customer’s requirements, transfer recipe/specification/technical requirements to orther relevant departments, sharing new development information to team (legal, technical know-how, special requirements...)
- Develop new product, conduct trial, manage new product, development projects and analyze the trial results.
- Improve Existing Product and Processes: Refers to developing value-added products and processes by providing input into innovative uses for excess raw materials and by-products.
작업 요구 사항
- Have 5 years with experienced & strong backgrount in Food Products Research & Development in foods industry
- Experienced in improvement projects
- Be an internal auditor of systems BRCGS, HACCP System and suppler audit.
- University graduate or higher
- Fluent in English
연락 정보
접촉: Phan Thị Bích Liên
주소: Lô B_5B2_CN và lô B_5B4_CN, Đường DE5, KCN Mỹ phước 3, Phường Mỹ Phước , Thị xã Bến Cát , Bình Dương , Viet Nam
마감 시간: 19-05-2024
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